Squid Ink was surprisingly good. 4 of us went on a Saturday night for a later dinner. We had sushi in mind and stuck to that, although the rest of the menu looked promising. Our server told about a seared duck breast special that was kind of a head scratcher. Nonetheless, it was a hip setting, staff was very friendly, the fish was fresh, and we were in every way satisfied. The Tahoe roll flavor wise is superb as well as the Buffalo Chicken and Surf and Turf Roll! We got to sit outside and enjoy the gorgeous weather outside.
Very friendly staff and looking forward to coming here again!