I love it here! I do feel like it's a little overpriced and you can definitely make this for a lot cheaper at home. Shrimp at the store costs about 7 bucks a pound vs the 13 or so they charge you here. I do feel like their sauces have gotten a lot more oily with time but this could just be in comparison to their California locations. Service is good, sometimes wait times to be seated and for food can take a while.