First I want to say we've always had a very good experience here, but yesterday was a complete flop.
My wife had the sauteed veal which was ok but in a puddle of oil.
On a bed of very lackluster spinach. Her side of angel hair was invisible under a huge mound of what tasted like old sauce. She said she never had a sauce here like this.
Our friend and I had the shrimp and scallop alfredo. Scallop and shrimp were tasty, but you couldn't see any of them or the noodles, because again covered with a mountain of incredibly thick alfredo sauce that would stand high on the fork like sludge.
We are hoping that something was really haywire in the kitchen and that they correct this. This is a great family. We'll try again and see what happens.