Really great pizza. I loved the gluten free crust option AND dairy free cheese. You have no idea how hard it is to find this until you can't have the regular stuff anymore.
My 2 year old had "cheese" pizza for the first time ever today. She was so happy, she ate half an 11" pizza herself.
GF crust is an extra $2 & DF cheese is an extra $2.50, so in the end you're spending more than you would to make it yourself (by a lot), but the convenience factor is worth it.
Staff is friendly, dining area is clean. I like that our pizza was made away from the regular flour as well.
For 2 pizzas and 2 drinks we spend around $30. So basically no more or less than going out to eat anywhere else.
We will be back!