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  • I've been following the owner Jay as he's moved around the Valley for more than a decade. Everywhere he goes, he brings his well-earned reputation - fresh, high-quality fish, artfully crafted. This new location is no exception. Whether it's the simplicity of sashimi, one of the many rolls, or a new creation just for you, this is the best sushi you can get in the Valley. Jay also has a knack for introducing people to sushi. Whether it's your first time, or you'd like to expand your horizons, let him know. He loves to make something special for everyone, and to explain the dishes, including where the fish is from and how it was prepared. Don't be fooled by the location or size - this is the highest quality, widest variety of sushi you'll find.
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