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  • It's outside the terminal so the food quality is a little better. They ran out of the prime rib, so we were offered the ribeye in a platter form as opposed to tacos. The ribeye was fairly thin and heavily seasoned (salty). If it were in taco I guess this could be masked with the additional veggies and tortilla. However, by itself it was too salty. Could have been my fault I guess, I could have ordered something else, like the taco version.
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