We have been going to Picasso for at least ten years. It is our favorite restaurant during our annual trips in Las Vegas. We love the magical combinations Julian Serrano uses in his French- and Spanish-inspired cuisine. The atmosphere is gorgeous, the wine selection is extensive, and the service is impeccable. Every time we have had the friendly, but extremely, professional service of Robert (who, when we asked, told us he was from Biarritz.) It was so nice that he remembered us each year. My son, who is a chocolate connoisseur and has travelled to many countries, insists Picasso, has the best molten chocolate dessert he has ever had. Picasso is a worthwhile and memorable dinner experience.