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| - Still WORTHY! After 40 years, came back and the food, service and ambience same! Which is very reassuring! If it ain't broke, why fix it! Mark, our waiter, was exceptional! His knowledge of the history of the restaurant and area was impressive! Of course, we selected the special he recommended, the bison. Perfect! Needless to say, we were relieved to find out the biscuits, cornbread, steak soup, relish tray was EXACTLY the same as it was 40 years ago! WOW! How refreshing! We've been to many expensive, well-known popular steakhouses in Scottsdale, etc., but they all pale in comparison. We can't wait to return, but at our age, we won't wait so long! Thank you!
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