Not impressed as some other reviewers. Being very versed in southern soul food, this place wasn't horrible but didn't hit the bar for me. Now, to be fair, it may just be a difference in receipes but the collards were more sweet than saturated in vinegar (never heard of sweet collards before and never wish to again), the roll was warm and soft, and the macaroni...oh the macaroni; There's no other word for it..... GAR-BAhGE (please say it how it is spelled). I cannot put my finger on it but it just was not right man, it wasn't right. I'm no a big rib fan so this was probably my fault but I didn't particularly care for the ribs either. As ribs typically seem to be, they lacked a good amount of meat and were a bit on the dry side. The two stars are for the baked chicken which wasn't bad. My boyfriend had the curry chicken and ate a good amount of it so I can assume that it was decent but seeing as how he did not rant and rave as he usually does when something is spectacular, I would assume it was sufficient and that's about it. The location isn't bad, they have a nice area where you can sit outside and enjoy the day but I will not be returning to this establishment. In my opinion, Sunset Soul Food over on Beatties Ford Road is MUCH better (get the collards!).