Slightly on the pricey side given the more casual dinning atmosphere. However, the food quality overall was excellent. The fig salad and the lamb ribs appetizer were some of the best dishes I've tasted... they were absolutely fantastic. The Mejadra rice and red beets were also very good. The slow braised lamb was recommended as their signature dish, but for $58, I didn't think it was quite worth the price. Still tasty, but after 14 hrs of slow braising, was expecting more. The Turkish Manti dumplings looked really nice, but tasted like a perrogie and wasn't that great.
Service was fantastic and our waitress was attentive and extremely knowledgeable about the menu items.
Would definitely like to come back and try some other menu items. Would highly recommend the fig salad and lamb ribs! Was so good!!!