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  • E 4th Street is SO CUTE. I felt like I was in Chicago, not in an alley for sure. The Pomegranate and Fig martini was the perfect starter. We REALLY loved the bone marrow. Which was a big stretch for me to eat, since its such a gross thought. I think it helps that it is not presented in the bone, traditional style. I loved the condiments, my favorite marrow combo was the pickled shallots, sprig of parsley, and sea salt. We had the walleye clam bake and the roasted pork, both delicious. We had to end the night with the 6am special. I've discovered I do not like bacon in my ice cream, but it was fun to try.
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