I don't know what all the hype is over this place because I was not impressed at all. I was really wanting pizza-mind you I'm gluten intolerant so that is not an easy thing to do. At least not a good pizza. Since this is in my neighborhood and got good reviews I thought I would give it a try. The crust wasn't bad, a little under cooked but not the worst one I have had, just too soft. I ordered the vegetarian pizza. It was pretty bland, not much cheese. I was wondering why they were skimping on my cheese-pizza and cheese go hand in hand, so where was my cheese? Most of my crust was bare naked-no toppings or cheese. I had to add a bunch of red pepper flakes and parmesan cheese to give it some flavor. I was very disappointed since this 12"(the only size for gluten free crust)with a tea cost me $19. I could have gotten a better gluten free pizza at Dominos-and probably saved a few bucks.