Fantastic service, excellent ambiance, and amazing food. Terrific wine selection.
The Seafood Spectacular is very good, but not the best seafood "tower" type dish I've had. The pepper crusted Chateaubriand is without a doubt one of the best steaks I've ever had. The bone-in rib-eye was very good, but not the best I've had, not even the best I've had in Vegas. The Brussells sprouts and mac and cheese sides were really great.
Hard to beat it!