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  • A work associate and I came here for lunch one day a couple weeks back. It is super close to the office and I have heard pretty great things about Vincent's of Green Tree from others and of course Double M on the X gives them plenty of raves while backing up his story with "When I wasn't on a diet." We arrived shortly after noon. The place is small, and it was busy. There is a small bar but we opted for one of the two open tables left. We were waited on quickly, a couple waters for each of us, then after perusing the menu we decided to split a pie. We ordered the Italian Steak Fresh Italian steak, green peppers, onions, mushrooms, cheddar, mozzarella, and provolone cheese. He also ordered a cup of Italian Wedding Soup. Now I am not the biggest pizza lover. I like pizza, but typically I am disappointed in one way or another. So that being said I thought that I would probably think it was pretty typical, however I was definitely wrong. I can't say this is the best pie I have had locally but it is up there in the top 5. Even with all the toppings the pizza stood nice and firm. The crust was delightful and I don't typically like a thicker crust. I would say their crust is probably traditional, I prefer thin, but this was so light and airy that the texture was about perfect. I am not sure about the steak they use. Couldn't tell with the array of toppings if it was more of a steakum type of meat or not, but together it all tasted delightful. Between the two of us we finished the medium pie no problem. My only suggestion to people coming here for lunch is it is busy and you will wait. So if you only have 30 minutes for lunch, I would call ahead, because it took almost 40 minutes from the time of order to get our pie. Otherwise bon appétit!
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