We were excited to try the new location in Oregon.
Few glitches here and there - but somewhat understandable because of its newness. Work on your supply - a Sunday Brunch place should NEVER be out of their top selling menu option. A true disappointment when the first thing announced as we were seated.
Wait staff seems to still be scrambling. No one refilling water, coffee. Had to wait 20 minutes for more coffee to brew. Server announced every time she went back to get the pot it was empty.
Huh? Where's the host - not that busy that he couldn't be making more coffee, filling waters and assisting the wait staff. Staff needs more direction - a lot of standing around. No team got your back attitude. Three out of the 4 plates came out of the kitchen incomplete or with errors.
Tighten it up - you've worked hard on a great concept - will give you more time to work out some kinks and then coming back with the same party to try dinner.