Food is overpriced. Like, a lot. Ginger dressing is horrid. Usually the ginger salad is one of my favorite things at sushi joints, I look forward to it. I ate two bites and pushed the bowl away. The hibachi was overpriced and not that great. The fried rice had no egg in it and just didn't seem like the typical. Wasn't filled with flavor and they put two huge pieces of fat on my plate with the steak. Ugh??? Is that normal? Also, the miso soup was like super miso. Spicy and odd. But, and this is a big but, because without this there would be one star: the bartender/server. I don't know his name but he has a tattoo over his collarbone. He is amazing, nice, attentive and made the trip to Nakama okay. He needs to run this joint. Otherwise, I hate to say it because I like new restaurants in our area, skip this place. Go to ichiban instead.