Came here for brunch on the weekend and loved the food. The price was also somewhat reasonable
I will preface this by saying that this is my first time trying filipino food and Im not sure how to distinguish what is authentic or fusion.
Nonetheless, i really enjoyed the food and everything served had so much flavour.
I got the chicken adobo and the meat was so tender and delicious. It also came with salad, poached egg and garlic rice. i loved how all these simple foods were made so flavourful, the garlic rice had crunchy flakes of garlic in it and the poached egg was a good pairing with the rice. The salad also had a lemony/lime flavour to it without it feeling overpowered with dressing.