My first time here for lunch today after a work gig. Got their $9 Margherita pizza (with extra basil) and their beet Caprese salad. Both were yummy! Even though they were towards the smaller portion size, I felt they were enough to keep me full and I had a bit of leftover for later. The staff was super friendly and the ambience was beautiful! Would definitely recommend for an economical and freshly made cheat meal - tons of cheese and dough!