Beautiful restaurant, great service, and atmosphere. I left with a full stomach and a broken heart, growing up eating Latin food, I was very disappointed. There was no soul put into making this food, let alone flavor, the whole table had to put salt on everything. The kids chicken nuggets tasted better than the majority of the food at our table. All the chips served with the bland guacamole was burnt. The empanadas were doughy and lacked filling. And the ceviche lacked all of the necessary flavor elements. I definitely preferred my Puerto Rican mother's cooking... I suggest the owners to go to an authentic Dominican or Latin restaurant to get a taste of what real Hispanic food should taste like. And I don't recall coconut curry to be Latin soul food...