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  • I went on a Friday with some friends from out of town and our dining experience was lackluster. The service was good and our waiter checked on us multiple times, but the prices were a little high and the food was only so-do. Maybe the weekday cooks are different from the Saturday/Sunday brunch ones? We ordered the Sage Fried Chicken Salad, Hammered Pork Tenderloin, and Chicken Benedict upon the suggestion of the waiter. Sage Fried Chicken Salad - salad dressing tasted rancid and the chicken was dry. Hammered Pork Tenderloin - moist pork but overly sweet sauce. Chicken Benedict - moist chicken and good sauce. Best of the bunch. We should've dined elsewhere instead of wasting my friends' meal in Vegas at Hash House A Go Go. I don't think I'll be going back anytime soon because there is better food to be had elsewhere.
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