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  • Went to this place a while ago when it first opened. It's a good attempt at New Orleans dishes, but missed the mark a bit. Frequenting New Orleans on a regular basis, I know what good, southern creole food is about. I ended up sitting next to a guy at the bar who was from New Orleans and he agreed. Did have the beignet dessert and it was a very good attempt. Nothing beats cafe du monde, but this was a pretty decent dessert.
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