I have continued to come to Fabbrica, and recently I became very disappointed because 2 of my favourite items are no longer on the menu:
Baked tortiglioni - was at first replaced with a baked macaroni and lobster, and now they have no more baked dishes. However, I was told that if the chef happens to have the right pasta (tortiglioni), it can still be made.
Tiramisu - They still have a tiramisu, but, it's not their unique version anymore. It used to be an original take on the tiramisu which included a Frappuccino type pudding, and now it's been replaced with a mediocre tasting regular tiramisu. This is all because their pastry chef left.
The rest of the menu is still good, but I don't know if I will be coming back. :(