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  • Elegant crown molding, pink marble, cool use of glass to enclose rooms-- the atmosphere is nice. Almost Starck-ish with the Alice in Wonderland tall booths. We had the Winterliscious menu. Excellent Valpolicella and Sauvignon Blanc wines by the glass., but the food disapointed. Tender grilled calamari starter was nice, but lobster bisque was beyond bland. Chicken was so dry that my roots of my teeth ached from unclenching my jaw. Chocolate chunk creme brulee was sooo decadent during consumption, but caused sugary tummy ache up until this morning. Such a shame that the gorgeous interior defeats the food quality.
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