Would be totally awesome if this place was actually open during lunch hours... it's a privilege to eat here because they're always closed! Seriously bizarre hours.
Pulled pork is fantastic. Also the ghost pepper BBQ sauce is amazing. Pork belly is awesome too.
The sides leave much to be desired. Mac and cheese is quite disappointing. Beans are basically a weak chili (neither a chili nor baked beans, just... what? Pick one.)
Also they don't have fountain drinks. How does a restaurant in america survive without fountain drinks? I literally don't understand.
This place would work much better as counter service instead of "sit down" style.