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  • Went in looking for an egg tart but since the ones they had were totally burnt, and I mean completely black with char, I went for an almond croissant. It wasn't bad but not great either. For 2$ I didn't feel ripped off but I won't bother going back for it. The bakery is woefully understaffed with unfriendly employees and its a long wait for a mediocre pastry.
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