Went for breakfast because we knew it would be super busy the first weekend after they opened. They only had one cashier open and she was having problems taking people's orders so the line was very slow--that was OK, everyone has to learn in the beginning. We ordered the breakfast sandwiches and the poptart; figuring out how to get coffee was too difficult and everyone was confused so we skipped that. We were served our food fairly quickly and the food tasted OK. Nothing fantastic--certainly seemed overpriced. My mother was a big fan of the poptart surprisingly. I thought it was just meh. Not sure what all the hype is about this place; maybe just that it has taken it such a long time to open??? We'll try the dinner menu sometime in the future once things calm down a bit.