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  • the employees were friendly when i walked in. they were upfront and told us that the kitchen would only be open for 10 more minutes and they were open to quickly taking our order so that we can eat. this was appreciated but it was downhill from there. the food was mediocre. i ordered the brisket mac n cheese and it reminded me more of a soup because of the lack of macaroni and the cheese was almost liquid. the service throughout the meal was ok. the worst part was at the end when we received our check. the manager came over and asked how the meal was and we said it was ok. he responds with, "i wish it was better than ok" and walks away, doesn't even bother to ask what was wrong about the meal or how it could've improved.
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