The 6oz County General Burger was one of the most satisfying burgers I had slayed in a long time. It came topped with mustard, mayo, pickles and ottawa valley cheddar on a milk bun. I ordered it medium rare and it came perfectly medium rare - 140 °F exploding with juice. Near the top of the menu there it states that to anything on the menu you can smoked bacon to it for $3 and a fried egg for $1...So I added both to the burger!
When the burger arrived it looked much smaller than I had imagined in my head, however don't be fooled by cover. By the time I savoured the last bite I was fully satisfied and went on using fries to wipe up the yolk based puddle below me.
Crucial facts:
-fries are well done
-neat wooden platters are used instead of plates
-mediocre service
-every year of El Dorado Rum (Guyana) available
-house hot sauce is scotch bonnet based and excrutiatingly hot
I will definitely be back to the general to try the fried chicken thigh sandwich and the rest of their neat cocktails.