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  • This visit was my first and last time visiting here. I came here under a friend's suggestion for lunch. It was a place I always passed by but never had a chance to visit. My first impression of this place was that it was quite nice and well decorated. Then when I went to sit down at a table to wait for my friend it was very evident that it hadn't been wiped down... Not off to a good start. As I was looking at the menu to decide what to get the cashier right away asked if I was ready to order. This was a bit promising. When my friend arrived I ordered the spinach and feta quiche and a medium chai tea latte. She ordered the roasted veggie and goat cheese panini. We waited about 10 minutes for our entrĂ©es to come out. Before sitting down in a booth I had to wipe down the table myself... Hers came out first then was quickly followed by mine. My spinach and feta quiche was not the traditional one with a pie crust. It was crustless over top arugula and a pastry base. It was pretty tasty and I think it was worth the $5.99. However this is where my experience goes down hill. I ate my quiche pretty slowly considering how hungry I was and this was not due to having company with me but due to the fact that I didn't get my chai tea latte yet. It came AFTER I was done my quiche... Not pleased about this. After our food we decided we wanted something sweet so we got the Turtle Cheesecake. At this point I decided to time how long it would take them from when I put in my order to get my cheesecake. It took them about 10 minutes. I would understand if they were super slammed with order but it was just my cheesecake and no one else ordered prior to me. There was a guy who came in and ordered what looked like a chocolate milkshake. He also had to wipe down his table as well. He got the milkshake within 3 minutes and then that's when the server saw my number and got my cheesecake. She did apologize for the wait however so that was nice I guess. The Turtle Cheesecake was pretty tasty. It had caramel and pecans :D I don't understand when it's not busy and there are at least 3 or 4 staff working one of them couldn't have gone around and checked the tables to see if they needed to be wiped down.
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