2nd visit to Buca in a few months. Did a walk-in at 5pm when they open and were seated without difficulty on a Thursday. The place filled in later and was busy.
Went with three people. Bill came to about $550 so around 180 per person with wine and cocktails.
It was a perfect meal! Had the prosciutto with lamb brains, horse carpaccio, a plate of delicious meats and cheeses, the ricotta gnocchi with fermented butter and truffles.
The sorbets are made in a pacojet, and an interesting "Parmesan" flavour was delicious, as was the clementine.
Their version of a tiramisu was good, but I prefer more traditional recipes.
Wine suggestions were excellent. Service great.
FLAWLESS VICTORY