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  • I've been here twice and both times I left happy....and full. Last time I went I had the seafood risotto and thoroughly enjoyed it. Many times when I've ordered an entree that has an array of different types of seafood I usually get stuck with a huge plate of chewy calamari. The bruschettas are also tasty, I really think the quality of the bread helps out a lot. A HUGE plus to Stone & Vine is that the prices aren't high, I believe the most expensive thing on the menu is $19. It's not the best Italian food I've ever had, but it's a solid meal and reasonably priced.
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