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  • Mediocre at best for dimsum. It's a very popular restaurant as it was jampacked at 8pm on a Sunday night. We ordered dimsum and a Noodle dish which took about 30 min to come, one at a time. That is a lot longer than usual dimsum places, but given how busy it was I can understand. We got the shrimp rolls (kind of like spring rolls) and they were pretty good. The har gow was really mushy on the outside making it very sticky. The sui mei was bland, didn't have much taste to it. The custard bun was horrible. It was like chewing paper; in fact my boyfriend didn't even know there was paper and was eating it, after he realized the mistake he said there was absolutely no difference between eating the paper and the bao itself. The spare ribs were as expected. Dimsum averaged between $2.80-$4 each Also ordered a shanghai Noodle beef and pork which was alright. A bit greasy but clearly better than the dimsum. $10 Service is like a typical Chinese restaurant. Very rushed and you may need to repeat yourself for water or hot sauce a couple of times before it arrives. Overall if I'm desperate for a dimsum fix late at night (its 24hours) then I guess I'll swing by here. But for any other reason, just find another place... Like Fancy Chinese restaurant in Markham.
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