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  • Dead pigs galore and no one is complaining! The signature dish is "Millionaire's Bacon" brown sugar, cayenne pepper, and maple syrup. Pork belly with cheesy grits gets rave reviews, as well. I am partial to their skillet dishes. They are bursting with things that don't go "oink" like crimini mushrooms, zucchini, potatoes, herb goat cheese all topped with an egg. Their hot chocolate is the whipped cream finisher that brings it all together. Yes m! This is the place for breakfast in Gilbert!
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