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http://www.openvoc.eu/poi#funnyReviews
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http://www.openvoc.eu/poi#usefulReviews
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  • A friend was in town and he didn't have Hakka cuisine in his city so we decided to treat ourselves. As it was Christmas day, this was one of the few places open. We were served immediately and the server was knowledgeable about the menu. We ordered the appetizer platter with chicken pakora, spring rolls and wanton. As it's only $2 more expensive most appetizers with some variety, I definitely recommend it. The Szechuan noodles with chicken, beef and shrimp had the perfect ratio of meat, vegetables to noodles with the right amount of kick. The Bombay Chicken was good enough but arrived cold which is why u took off a star. The portions were large enough that we both had enough to take home for a quick lunch the next day.
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