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  • Once again, we were out and about, my mother-in-law and I, running errands. Lunch time comes and we are always ready for a bite. In the mood for Mexican? Oh yea, I was. So we headed to Arriba. The server welcomed us with chips, salsa, and warm bean dip. It was really good. Gotta love a Mexican restaurant that serves bean dip on the house. Thursday is chimi day. Buck, ninety-nine for a chimichanga. Such a deal. I had mine with the green sauce (mild). The chicken was shredded and very tender. It was huge, but I ate the whole thing. Oink. Great place to grab a quickie meal.
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