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  • Huge disappointment. The views are amazing, but this place is missing some serious potential. I have no problem paying $42 for a rack of lamb, but not when the dish has been defrosted and their are no side dishes. It was over cooked and tasteless meat, but I must say the glaze was good. Same thing goes for the sea bass. It was either old or frozen fish. Lacking any sign of freshness. The sweet potato side dish was almost laughable. They literally cut it, threw butter on it and then through a tablespoon of goat cheese on top for $10. The views save this place from the over price, underwhelming food experience. Forgot to mention, after having a drink in the lounge (which we waited 15 min for), I was carded at the table which turned into a scene when they had to take my ID to get scanned (35 years old!).
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