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  • We were a party of 3 on a Thursday at 6pm and seated on the 2nd level. It was quite empty when we arrived, but the next booking would have been at 9pm. By 7pm, almost all of the tables were taken. Service was good and our waitress was excellent at her job. She asked if it was our first time dining there and it was, so she talked about various dishes on the menu and the recommended portion for the 3 of us. It is a tapas style restaurant. We ordered: Organic House Labneh (comes with Barbari Bread), Steak Tartare, Fig Salad, Turkish Manti Dumplings, Chargrilled Cornish Hen, Persian Rice and 2 cocktails. Overall, we enjoyed all of the dishes. My personal favourites were the Labneh and the Barbari Bread, Cornish Hen and Persian Rice. Between the ambiance, service and decent pricing for what you're getting, I would recommend Byblos to my friends. The manager/owner came by to ask how everything was and wasn't intrusive, so that was a nice touch. I will be returning to try the other dishes!
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