This restaurant was the only one available at last minute notice on St Patrick's Day, and I can see why.
The ambiance is very nice, comfortable seating we were immediately offered a drink by 3 different waiters but they never arrived until prompted. Other than that the rest of the Service was impeccable probably one of the best I have seen in Toronto. What lets the place down very badly is the most important thing, the food! We had the special, the Wellington Beef with vegetables, the beef was not special it had no taste at all and all the vegetables were very over cooked, in fact they had shrivelled up! I felt totally robbed by the high price and poor meal. I have had better meals and steak at Pickle Barrel at half the price!