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  • I'm in Denver but I go to Phoenix, especially in winter, as might some of you. This is a terrific place, really almost in Scottsdale. There is no analog in Denver, it is good food, great setting, cozy, yet energetic, a spectacular covered patio with a fireplace for those chilly days and evenings in AZ fall and winter months. OK What about the food? Eclectic menu, spectacular salads, elegant fish tacos, incredible guacamole, I had a crispy chicken spinach salad, to die for. My partner had swordfish soft tacos, the tortillas were wonderful, the fish perfectly cooked. The Del Mar seafood salad is absolutely yummy. The short rib tacos were not terrific, but then I am not a big fan of that rib meat. One piece of red velvet cake, shared amongst four, and it was devine, moist, soft, w the best cream cheese frosting. If you are in Phoenix, go to Chelsea's Kitchen.
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