I came here for a quick dinner before taking a spin class. I found the portions to be large in size and the food flavorful. I loved their poached shrimp with cocktail sauce. I also enjoyed the cauliflower steak and bronzino. The only thing was the bronzino was really oily that it lacked flavor beyond grease, although I was told it was baked. Sometimes so much oil takes away the true taste of the fish. Besides the fish lacking flavor, it was a nice filling meal.