Delicious! We came for "Linner" and I just wish I was hungrier! At Morel's in the Palazzo, we met the most amazing waiter and totally chatted it up with him. He let us know that he also works at Mastro's Ocean Club so we also had to go visit him there...
This restaurant is gorgeous to look at and basically looks like a tree house with the Crystal's shopping area of City Center. It's gorgeous!
We started with amazing cappuccinos in the bar area since our favorite waiter, Dion, was not quite ready yet. I noticed that a cocktail that one girl in the bar was drinking was "smoking"... I think they put dry ice in it for effect!
When we were seated for lunch, we ordered the fried onion strings as an appetizer and the escargot. The bread including "pretzel bread" was a great appetizer too. The onion string serving size was HUGE and could have fed about 8 people. The escargot were in amazing sauce that I dipped my bread into afterward!
Then, I ordered the Cobb salad that came with a generous serving of huge prawns; it was delicious! He had the sea bass with the light bread crumb preparation and it was also amazing! We also shared the house mashed potatoes that included scallions, bacon, etc mixed in and were rich and delicious.
What a fabulous late lunch/early dinner on the way to the airport! It was tough to leave Vegas after an amazing meal like that though!