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| - I had high hopes for this restaurant, due to the high rating, and awesome reviews! Although, I have to say my experience here wasn't up to par to what I was expecting. I came in on a Sunday, at 9:45, and we had to wait ten minutes to be seated. Granted, the place was busy, but there were clean tables ready for customers, that just remained open. Once seated, we had to wait twenty minutes to get our order in, even our server knew that the timing to get our order in was really bad, as he profusely apologized about the wait. Another thirty minutes to wait until we finally got our food, and I knew it was a bad sign when we saw people who were already seated before us, still waiting for their food. Our food looked delicious, although once we finally got it, our food was cold, and with the open kitchen, I saw our food waiting to be picked up for about ten minutes. If the food had been served to us warm, I know it would've been so much more tastier! It makes a huge difference when you bite into your chicken sliders, or your eggs, and its cold.The servers, I could tell were doing the best they could, because it seemed like they were short staffed. The wait, and the cold food made me feel like a one time trip to this restaurant was more than enough.
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