I recently went here while on a business trip and had dinner here with the clients. The menu was mostly seafood and they are trying to put a little bit of a nouveau twist to it. Whatever that means. The ambiance was nice... perfect for a romantic date, not so much for a business dinner. Food was good. I had the Kobe Caps which were like stuffed mushrooms with kobe beef. This was actually really good. The meat was really flavorful and the tomato glaze that they put on top made the dish even better. As my entree I had the halibut with corn 3 ways. I actually only saw corn 2 ways. There was supposed to be a corn cake (check), corn salad (check) and corn burlee (where is it?). The corn burlee was almost like the corn cake so I didn't really see much of a difference. The halibut was okay, I think it needed a little bit more seasoning. Service was good, a bit slow. The server was very knowledgeable about different wines and he was very attentive to our needs. Not sure that I would come here again if I were ever to go to back to Charlotte. It seemed a little pretentious for my taste.