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  • Gave a try because the menu has a lot of vegetarian options, unlike china restaurant which has none, and golden eggroll, which has been good so far but I'm looking for more spice and flavor outside of thai food. Threw 3/4 of the food away! I got orange tofu, totally inedible. The tofu is cut too large, fried too low so it just soaked up the grease, and the massive pool of sauce was a really strange tasting, thick gluey mess. It tasted like old donuts, you know, the ones you regret immediately & that was this whole meal lol. The mushu vegetables were ok but too salty, not worth going back for. The 'pancakes' (raw flour tortillas) came with a busted hoisin sauce on them, which had such an odd yeasty sweet smell, i didn't even risk it. Closer than golden eggroll, but I'll just drive the extra mile. No wonder it was dead inside.
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