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  • Cobs is one of the reasons I love working in the annex. I had actually stopped buying bread for over a year because I could never make it through a loaf before it went stale. Now I just buy the mini half loaves, and because fresh bread is so good, I find myself devouring slices as a snack...doesn't even need anything spread on it. I also love that there's always something new to try and the treats aren't the regular assortment of frosting covered toothrot. Today I tried a Sweet Chili Sticky Bun. It's this wonderful mix of hot, savory, and sweet. I've never had anything quite like it. The staff have always been very fast and helpful. Even when confronted with a crowd, no one loses their cool.
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