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  • We had dinner here on a Sunday evening. It was busy, but not crazy. Our waiter was super friendly and attentive... Making sure we had everything we needed. The food was amazing!! They serve these buttered and seasoned rolls while you're waiting for your food... They are "to die for"!! I had the filet mignon and it was prepared to perfection!! I also had the brussel sprouts and the loaded baked potato. The food is served "family style" as opposed to being served on your plate. For example, my plate had the filet only. The sides were in small dishes, to be shared with others at the table... You simply scoop out the amount you wish to eat. Very interesting... it is pricy though! Two filets, and two sides, two bottles waters and two cocktails were $162.
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