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  • I wanted to give 5 stars because the service and decor is impressive. The food is bland. Very disappointed by price they charged for halibut. It was dry. No extra sauce or glaze. The carrots were undercooked and the butter knife could barely cut through them. If i wasn't starving from working out i would have sent it back. I waited all day to eat lol. The presentation and atmosphere is very nice so I will go back again one more time but to serve overcooked dry fish as a dinner feature for Easter weekend then charge $34 is outrageous lol. By the way, its not like I don't know how fish is supposed to taste. I even cook this fish at home.
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