Hit and Miss
If your taking a group of friends to expose them to Filipino cuisine, this place will suffice. They have a LARGE selection of dishes and they explain (and sell) their dishes well. Their presentation of dishes is impressive.
If your returning, have found another place you can eat Filipino food, or a connoisseur, your not going like this place. My mom hates coming now, apparently they're missing key ingredients in their dishes,their pinakbet was missing bitter-melon which apparently made the whole dish redundant, and thus got into a huge debate with the waitress. I for one am not a big fan of their small portions (we ordered crispy pata and got BONE, just a few scraps of skin and a huge chunk of BONE) for prices that were from $15-20 dollars a dish, and when you hang out with cheapskates, good luck bringing them back here.