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| - For January's International Supper Club UYE we picked BP Street Café and I for one was pretty excited to try them out! I've never had Malaysian cuisine so I was curious about it.
After checking out the menu I went with Laksa, it's more of a soup, its noodles severed in a spicy lemon grass, coconut curry broth with chicken and bean sprouts, it does also come severed with seafood and fried tofu, but I asked for it to be just chicken. For the noodles I went with the rice noddle.
Laksa is very soupy, and to me it was not that spicy nor did it have a lot of flavor, but it was filling. We also asked for some hot chili paste and that helped a bit, when I go back I will try something else.
Service was great and friendly, and I do want to go back to try out some more of menu, looking at the other dishes that were ordered that night, Im sure I will find something to rave about!
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