We went here for my birthday. My parents go often and finally convinced me to join them. It is truly a hidden gem. If you can get past the rough exterior, the restaurant is secluded and contemporary. The service by Marvin(I think that was his name) was exceptional. He was attentive and knowledgable.
I ordered too much food and did not have room for dessert. I was sad because they had blood orange creme brûlée and I was too full!
Really good and reasonably priced wine list. The filet was tender and well seasoned, but my favorite was the lobster bisque.
If you are looking for a oddly upscale experience off the strip, try Ron's.